8 hours ago
Monday, November 5, 2012
Yes, I'm afraid I'm going to bore you with another Moosewood Restaurant recipe. This time it's Moroccan Stew. Again, another one of their great recipes, but my husband didn't like it as much as he's liked previous Moosewood dishes I've made (I suspect that's because this one had eggplant in it). I didn't have any saffron, so I left that out, and I just realized that I forgot to add the raisins as directed in the recipe. I'm not a big fan of regular raisins anyway, and I had been planning to add golden raisins, but simply forgot. I may add some when we reheat the leftovers later this week. Oh, yes, I added some slow-cooked beef to this for my carnivore spouse.